Parsnip Totin Jack ★ Posted August 6, 2020 Share #1 Posted August 6, 2020 Hoping you feel more better. Here’s some pictures for you 1 2 2 Link to comment Share on other sites More sharing options...
Parsnip Totin Jack ★ Posted August 6, 2020 Author Share #2 Posted August 6, 2020 Do the Wegmans near you carry the Old Bay hot sauce yet? Link to comment Share on other sites More sharing options...
petitepedal ★ Posted August 6, 2020 Share #3 Posted August 6, 2020 Well that would kill me 1 Link to comment Share on other sites More sharing options...
Parsnip Totin Jack ★ Posted August 6, 2020 Author Share #4 Posted August 6, 2020 27 minutes ago, petitepedal said: Well that would kill me Are you allergic to the blue crab or all shellfish? Link to comment Share on other sites More sharing options...
2Far ★ Posted August 6, 2020 Share #5 Posted August 6, 2020 32 minutes ago, petitepedal said: Well that would kill me More for us! Link to comment Share on other sites More sharing options...
petitepedal ★ Posted August 6, 2020 Share #6 Posted August 6, 2020 Crab of any kind I think..and maybe lobster...So far shrimp ha been ok I loved crab 1 Link to comment Share on other sites More sharing options...
Randomguy Posted August 6, 2020 Share #7 Posted August 6, 2020 1 hour ago, Old No. 7 said: Hoping you feel more better. Here’s some pictures for you Since I am allergic to seafood, I am probably pretty ignorant about this, but tell me that doesn't look like a box of crabs that shit all over themselves and the box. I am not trying to crap all over this (pun intended), but certainly there has to be a way to make them look more appetizing, right? Link to comment Share on other sites More sharing options...
Parsnip Totin Jack ★ Posted August 6, 2020 Author Share #8 Posted August 6, 2020 6 hours ago, Dickbag with Lard said: Since I am allergic to seafood, I am probably pretty ignorant about this, but tell me that doesn't look like a box of crabs that shit all over themselves and the box. I am not trying to crap all over this (pun intended), but certainly there has to be a way to make them look more appetizing, right? I can’t change how you look at it. For crab lovers they look very attractive. I’m eating what’s on the inside. Link to comment Share on other sites More sharing options...
Randomguy Posted August 6, 2020 Share #9 Posted August 6, 2020 11 hours ago, Dickbag with Lard said: Since I am allergic to seafood, I am probably pretty ignorant about this, but tell me that doesn't look like a box of crabs that shit all over themselves and the box. I am not trying to crap all over this (pun intended), but certainly there has to be a way to make them look more appetizing, right? 4 hours ago, Old No. 7 said: I can’t change how you look at it. For crab lovers they look very attractive. I’m eating what’s on the inside. So why does it look like they shit on everything in the box, is that something they generally do? Link to comment Share on other sites More sharing options...
Airehead Posted August 6, 2020 Share #10 Posted August 6, 2020 12 hours ago, Old No. 7 said: Do the Wegmans near you carry the Old Bay hot sauce yet? No not yet and with Maryland closed to NY folks I haven't been home to get some. Looks delicious. Less itchy today but have a Benadryl handover Link to comment Share on other sites More sharing options...
Parsnip Totin Jack ★ Posted August 6, 2020 Author Share #11 Posted August 6, 2020 20 minutes ago, Dickbag with Lard said: So why does it look like they shit on everything in the box, is that something they generally do? Lol, that’s not shit, that’s Old Bay seasoning. They dump cups of it on the crabs when they start steaming them. It’s tasty shit! 1 Link to comment Share on other sites More sharing options...
Randomguy Posted August 6, 2020 Share #12 Posted August 6, 2020 1 minute ago, Old No. 7 said: Lol, that’s not shit, that’s Old Bay seasoning. They dump cups of it on the crabs when they start steaming them. It’s tasty shit! Wait, they steam them in boxes? This cockroach of the sea stuff is all very confusing! Can I use the seasoning on other stuff, or is it mostly just seafoody? 1 Link to comment Share on other sites More sharing options...
Parsnip Totin Jack ★ Posted August 6, 2020 Author Share #13 Posted August 6, 2020 They’re not steamed in boxes. They’re steamed in pots, like stock pots. A big stainless pot with a rack in the bottom to elevate the sea cockroaches above the liquid. You don’t want to boil them, they aren’t good that way. Liquid can be water but you get more better flavor with vinegar and a few cans of beer. Bring to a boil. Add the live crabs on top and dump a ton of Old Bay on them. Put the lid on and steam them for about 20 minutes. Remove from pot, pick and eat. The box was for take out from Captain Pells in Fairfax. You can use Old Bay on anything you want. Steamed shrimp, popcorn, etc. Vienna Inn adds it to their fries. Good stuff from the land of pleasant living. I usually go to the Southwest waterfront in DC for crabs. Tell the man what you want, jumbo or large Jimmy’s (males) or sooks (females). Take the bag of crabs around the corner and they’ll steam them there for you free. Tip the man and you’ll get more seasoning and better treatment. Buy some half shell oysters while you wait for your crabs. It’s a good time on the waterfront. 1 Link to comment Share on other sites More sharing options...
Johnny Come Lately Name Posted August 6, 2020 Share #14 Posted August 6, 2020 Link to comment Share on other sites More sharing options...
Airehead Posted August 7, 2020 Share #15 Posted August 7, 2020 Fabulous on cheese curls. 1 Link to comment Share on other sites More sharing options...
Ralphie ★ Posted August 7, 2020 Share #16 Posted August 7, 2020 5 minutes ago, Airehead said: Fabulous on cheese curls. The seasoning is the highlight of the crabs. But the potato chips were amazingly not good. Link to comment Share on other sites More sharing options...
Airehead Posted August 7, 2020 Share #17 Posted August 7, 2020 9 minutes ago, Philander Seabury said: The seasoning is the highlight of the crabs. But the potato chips were amazingly not good. I did not care for the potato chips but these cheese curls were amazing. 1 Link to comment Share on other sites More sharing options...
Further Posted August 7, 2020 Share #18 Posted August 7, 2020 My discovery of Old Bay Family vacation in a condo somewhere in the Carolina's. We had a full kitchen and there was a seafood place where they unloaded the boats and sold the catch right down the street. My sis in law and I went shopping. Scallops, fresh from the ocean scallops, and shrimp, lots of shrimp. The man doing the selling had an accent, a strong accent, we really couldn't understand him, but he was holding a can of Old Bay and smiling and sounded knowledgeable. We bought the Old Bay We put the Old Bay and some butter on the scallops and broiled them. That was a long time ago and I still remember those scallops, best I ever had. I've been the owner of a can or two of Old Bay ever since 1 Link to comment Share on other sites More sharing options...
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