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A moral question (not religious).


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That's why I lined my pan with aluminum foil when I had an apartment during college.    It didn't matter what I made (probably nothing I'd want to eat now) for dinner.   I only had 1 pan.  And I didn't want to clean it out very often.

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11 hours ago, donkpow said:

Is it okay to use your dirty pan to boil your elbow macaroni when you are making your chili mac (no beans)?

This is basically a sanitation and flavor question.

It's probably ok health-wise to boil things in a dirty pan because the heat kills the germs.

It's probably not ok flavor-wise and texture-wise to add the remains of whatever was last cooked in the pan to your current food.

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