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Speaking of Fruit


ChrisL

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Persimmons are coming into season and the season is short.  I go to an Asian market and get 5-10 lbs worth usually for under $1.00 a lb and binge on them. At my LGS they are $1.50 each…  

My mom had a persimmon tree and the new owners kept the tree but I don’t think they know what the fruit is as they never pick them. They look like they are close to peak though.  (My daughter lives across the street from her house so I see it often)

I love the Fuyu persimmon. When at the peak of ripeness it’s firm & crisp like an apple but super sweet. The rind is tough so you need to peel them first.  
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