Popular Post Parsnip Totin Jack ★ Posted May 14, 2022 Popular Post Share #1 Posted May 14, 2022 Just went in the oven. 3 3 Link to comment Share on other sites More sharing options...
Airehead Posted May 14, 2022 Share #2 Posted May 14, 2022 Did you put banana on it? 1 Link to comment Share on other sites More sharing options...
Parsnip Totin Jack ★ Posted May 14, 2022 Author Share #3 Posted May 14, 2022 1 minute ago, Airehead said: Did you put banana on it? I did not. Wo7 keeps bananas on the kitchen island. I have no input on their storage. 1 Link to comment Share on other sites More sharing options...
Airehead Posted May 14, 2022 Share #4 Posted May 14, 2022 That is a relief. 1 3 Link to comment Share on other sites More sharing options...
petitepedal ★ Posted May 14, 2022 Share #5 Posted May 14, 2022 Oh man...pizza Link to comment Share on other sites More sharing options...
maddmaxx ★ Posted May 15, 2022 Share #6 Posted May 15, 2022 9 hours ago, petitepedal said: Oh man...pizza One of the universal foods, present in one form or another in most civilized nations, Link to comment Share on other sites More sharing options...
Wilbur ★ Posted May 15, 2022 Share #7 Posted May 15, 2022 1 hour ago, maddmaxx said: most civilized nations, and some uncivilized ones. Link to comment Share on other sites More sharing options...
Parr8hed Posted May 15, 2022 Share #8 Posted May 15, 2022 And no after pics. 😡 1 Link to comment Share on other sites More sharing options...
Popular Post Square Wheels Posted May 15, 2022 Popular Post Share #9 Posted May 15, 2022 43 minutes ago, Parr8hed said: And no after pics. 😡 1 4 Link to comment Share on other sites More sharing options...
Popular Post Parsnip Totin Jack ★ Posted May 15, 2022 Author Popular Post Share #10 Posted May 15, 2022 5 hours ago, Parr8hed said: And no after pics. 😡 Sorry, I ran out of room 2 3 Link to comment Share on other sites More sharing options...
MickinMD ★ Posted May 15, 2022 Share #11 Posted May 15, 2022 Looks good. I may make pizza tomorrow, depending how tired I am from yard work. Today's supper is the last half of a pepper steak and onion, pork fried rice, and shrimp roll combo from a good local Chinese carryout. I've finally gotten through the 14 oz. jar of Prego Pizza Sauce and the 14.5 can of Cento Crushed Tomatoes - two pizzas each - and the comparisons with spaghetti sauce and my next pizzas will start into the 15 oz. cans of Contadina Pizza Sauce I got 12/$14.90 from Amazon. I hope it's as good as it's rated. I usually make dough for two 12" pizzas at a time and store half in the fridge, so I'll use 1/2 a can of Contadina Sauce on the first of each two and weigh out the other 7.5 oz. into the clean Prego jar which with also go in the fridge until I'm ready to make the 2nd pizza within a week or so. I usually also add 5 oz. mozzarella, a diced slice of a large sweet onion, 9 Bridgford turkey pepperoni slices, 4 half-ounce frozen meatballs thawed and cut in thirds. After cooking, I kick-it-up-a-notch with sprinkles of garlic powder and Parmesan cheese. 4 of the 6 slices are for dinner and the other 2 are saved for lunch. 1 Link to comment Share on other sites More sharing options...
groupw Posted May 15, 2022 Share #12 Posted May 15, 2022 WoW is actually working on the dough for ours right now. Thinking simple. Mushroom and cheese. 2 1 1 Link to comment Share on other sites More sharing options...
Parr8hed Posted May 16, 2022 Share #13 Posted May 16, 2022 19 hours ago, groupw said: WoW is actually working on the dough for ours right now. Thinking simple. Mushroom and cheese. needs more bacon. 1 Link to comment Share on other sites More sharing options...
groupw Posted May 16, 2022 Share #14 Posted May 16, 2022 We shredded some Parmesan and Romano as well as fresh mozzarella. It was tasty even without! WoW bought some chorizo on sale for the next batch. 1 1 Link to comment Share on other sites More sharing options...
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