jsharr ★ Posted January 8 Share #1 Posted January 8 Ever had it? Tried it for the first time tonight. Went with tsuyu broth, well marbled NY strip and scallops. 1 Link to comment Share on other sites More sharing options...
Popular Post Thaddeus Kosciuszko Posted January 8 Popular Post Share #2 Posted January 8 I once saw Shabu at Sea World. 5 Link to comment Share on other sites More sharing options...
Airehead ★ Posted January 8 Share #3 Posted January 8 What veggies? Link to comment Share on other sites More sharing options...
Kirby ★ Posted January 8 Share #4 Posted January 8 Never heard of it. Link to comment Share on other sites More sharing options...
jsharr ★ Posted January 8 Author Share #5 Posted January 8 45 minutes ago, Airehead said: What veggies? Cabbage mushrooms broccoli carrots 1 Link to comment Share on other sites More sharing options...
Popular Post jsharr ★ Posted January 8 Author Popular Post Share #6 Posted January 8 46 minutes ago, Kirby said: Never heard of it. Shabu Shabu means swish swish in Japanese. You have a pot in front of you that they fill with a broth seasoned with your choice of seasonings. You get a bowl of vegetables and a bowl of rice. Then you order your choice of proteins. They are sliced very thin so when you swish swish them in the boiling liquid, they cook very quickly then you take the cooked protein, dip it in a variety of sauces and set it on top of the rice in your bowl. When you have a selection of meats and veggies on the rice, you eat some when you cook some more after you’ve eaten all your veggies and meat you get your selection of noodles would you put in the hot broth and cook and you finish the meal with a noodle soup?l 3 1 1 Link to comment Share on other sites More sharing options...
jsharr ★ Posted January 8 Author Share #7 Posted January 8 1 Link to comment Share on other sites More sharing options...
KrAzY Posted January 8 Share #8 Posted January 8 I like tater tots 1 1 Link to comment Share on other sites More sharing options...
Kirby ★ Posted January 8 Share #9 Posted January 8 That seems like a lot of work, but yummy 1 Link to comment Share on other sites More sharing options...
Longjohn ★ Posted January 8 Share #10 Posted January 8 1 Link to comment Share on other sites More sharing options...
shootingstar Posted January 8 Share #11 Posted January 8 1 hour ago, Kirby said: That seems like a lot of work, but yummy It's a leisurely shared dinner with folks. Easier if in a restaurant, since all the slicing is done. 1 Link to comment Share on other sites More sharing options...
ChrisL Posted January 8 Share #12 Posted January 8 2 hours ago, jsharr said: Ever had it? Tried it for the first time tonight. Went with tsuyu broth, well marbled NY strip and scallops. I used to work with a guy who liked it and we ate it a few times for lunch. It’s OK, not my favorite style of Asian cuisine. 1 Link to comment Share on other sites More sharing options...
Dottleshead Posted January 8 Share #13 Posted January 8 2 hours ago, jsharr said: Shabu Shabu means swish swish in Japanese. You have a pot in front of you that they fill with a broth seasoned with your choice of seasonings. You get a bowl of vegetables and a bowl of rice. Then you order your choice of proteins. They are sliced very thin so when you swish swish them in the boiling liquid, they cook very quickly then you take the cooked protein, dip it in a variety of sauces and set it on top of the rice in your bowl. When you have a selection of meats and veggies on the rice, you eat some when you cook some more after you’ve eaten all your veggies and meat you get your selection of noodles would you put in the hot broth and cook and you finish the meal with a noodle soup?l Basically like Chinese hot pot. 2 Link to comment Share on other sites More sharing options...
donkpow Posted January 8 Share #14 Posted January 8 I like kava-kava. 1 Link to comment Share on other sites More sharing options...
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