Ralphie ★ Posted January 14 Share #1 Posted January 14 Like Campari tomatoes, but brownish. Bought some recently, then researched them a little and it is pretty interesting. Produced by a company headquartered in Switzerland but owned by the Chinese. https://en.wikipedia.org/wiki/Kumato 1 1 Link to comment Share on other sites More sharing options...
bikeman564™ Posted January 14 Share #2 Posted January 14 Never had them. Maybe I should try some. How do they taste compared to an American mater? Link to comment Share on other sites More sharing options...
Airehead ★ Posted January 14 Share #3 Posted January 14 So you are eating tomatoes that were grown with who knows what in the seeds and then shipped across a good chunk of the globe ? Why are you doing this? Link to comment Share on other sites More sharing options...
Ralphie ★ Posted January 14 Author Share #4 Posted January 14 17 minutes ago, Airehead said: So you are eating tomatoes that were grown with who knows what in the seeds and then shipped across a good chunk of the globe ? Why are you doing this? We normally eat Camparis in the winter. Just looked - both are by Sunset and grown in Mexico. I don't have a lot of choice as far as the seeds and whatever. 1 Link to comment Share on other sites More sharing options...
Thaddeus Kosciuszko Posted January 14 Share #5 Posted January 14 I think Styx sang a song 'Mr. Kumato'. Link to comment Share on other sites More sharing options...
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