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today was my mid-winter banquet for the Airwick estate wrens, wabbits, and squirrels.


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Approximately 7 year annual tradition. First nice Saturday of January I start a 3 day buffet for our small ones.

12 heads of lettuce.
12 bags of carrots.
10 lbs of pecans
15 lb bag of birdseed each of the 3 days.

New water for all the birdbaths and special treats for all the wrens living in the birdhouses.

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