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Weekend cooking?!


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Flank steak dry rubbed with salt and cumin

Fresh, homeade chimichurri  sauce

Used the seasoned oak to wood grill them with sweet peppers and mushrooms.



While everything was getting right I made a peaches and cream pie to finish me off.







Actually had the whole weekend off. Big physics exam on Thursday so I wanted some dedicated studying time. I used cooking as a release of my Potential energy, Conserving as many calories, allowing Friction between my belly and clothes, and in general increasing Mass.

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