Airehead Posted March 1, 2015 Share #1 Posted March 1, 2015 I have cheese and peppers--red, yellow and green in sweet and some kind of spicy pepper. I also have refried beans. Would it be advisable to put bacon in these quesadillas? Link to comment Share on other sites More sharing options...
maddmaxx ★ Posted March 1, 2015 Share #2 Posted March 1, 2015 Bacon is never a bad thing. Link to comment Share on other sites More sharing options...
Dottleshead ★ Posted March 1, 2015 Share #3 Posted March 1, 2015 I agree. Link to comment Share on other sites More sharing options...
F_in Ray Of Sunshine Posted March 1, 2015 Share #4 Posted March 1, 2015 Chorizo, if you want to stay sort of authentic,... FWIW, Wegman's has these and they're better than the regular lame-ass tortillas we get this far north. About :30 per side I a hot frying pan. Link to comment Share on other sites More sharing options...
Parsnip Totin Jack ★ Posted March 1, 2015 Share #5 Posted March 1, 2015 Extremely advisable. You can only go wrongs adding bacon to martinis 1 Link to comment Share on other sites More sharing options...
Ralphie ★ Posted March 1, 2015 Share #6 Posted March 1, 2015 Extremely advisable. You can only go wrongs adding bacon to martinis That really doesn't sound all that wrong to me! I mean, it seems like a short step from olives to bacon. Link to comment Share on other sites More sharing options...
Airehead Posted March 2, 2015 Author Share #7 Posted March 2, 2015 Chorizo, if you want to stay sort of authentic,... FWIW, Wegman's has these and they're better than the regular lame-ass tortillas we get this far north. About :30 per side I a hot frying pan.I so need to buy those. Link to comment Share on other sites More sharing options...
Parr8hed Posted March 2, 2015 Share #8 Posted March 2, 2015 What the hell kind of question is that? 1 Link to comment Share on other sites More sharing options...
Dirtyhip Posted March 2, 2015 Share #9 Posted March 2, 2015 Chorizo is gross. 1 Link to comment Share on other sites More sharing options...
Former member Posted March 2, 2015 Share #10 Posted March 2, 2015 I have cheese and peppers--red, yellow and green in sweet and some kind of spicy pepper. I also have refried beans. Would it be advisable to put bacon in these quesadillas?When shouldn't one try adding bacon? Link to comment Share on other sites More sharing options...
F_in Ray Of Sunshine Posted March 2, 2015 Share #11 Posted March 2, 2015 I so need to buy those.Only problem is, there's no going back.... Link to comment Share on other sites More sharing options...
Scott in MN Posted March 2, 2015 Share #12 Posted March 2, 2015 Chorizo is gross. Wrong. Chorizo is great. Link to comment Share on other sites More sharing options...
Former member Posted March 2, 2015 Share #13 Posted March 2, 2015 Wrong. Chorizo is great.It's delicious and disgusting at the same time. I love to eat it, but there's something disgusting about eating salivary glands and lymph nodes. Link to comment Share on other sites More sharing options...
Randomguy Posted March 2, 2015 Share #14 Posted March 2, 2015 Chorizo is gross. I agree, that is stuff is just salt, fat, and salt-like mystery congealed meat-like substance substitute. In a word, gross. Link to comment Share on other sites More sharing options...
Dirtyhip Posted March 2, 2015 Share #15 Posted March 2, 2015 Maybe I bought the wrong brand, or the product just seemed wrong. I just did not like the texture or the flavor. I doubt I will try it again. Link to comment Share on other sites More sharing options...
Scott in MN Posted March 2, 2015 Share #16 Posted March 2, 2015 Well, you're right that parts are parts. One nice thing about bacon is that it is a whole meat Link to comment Share on other sites More sharing options...
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