Parsnip Totin Jack ★ Posted July 24, 2015 Share #1 Posted July 24, 2015 We haven't had a lunch thread in a while. The schralpin lady has dropped the ball or her lunches are the same old same old. Last Sunday I cooked some beer-can chicken on the Weber with hardwood and hickory chunks. Smoky chicken goodness. Last night I cut up the leftovers and made chicken salad. Served on toasted whole wheat with crispy bacon. A side of green bell pepper, seasoned with salt and pepper and rice vinegar. Ate a peach on my mile walk. Most excellent.What you got? Link to comment Share on other sites More sharing options...
Dirtyhip Posted July 24, 2015 Share #2 Posted July 24, 2015 We haven't had a lunch thread in a while. The schralpin lady has dropped the ball or her lunches are the same old same old. Last Sunday I cooked some beer-can chicken on the Weber with hardwood and hickory chunks. Smoky chicken goodness. Last night I cut up the leftovers and made chicken salad. Served on toasted whole wheat with crispy bacon. A side of green bell pepper, seasoned with salt and pepper and rice vinegar. Ate a peach on my mile walk. Most excellent.What you got?That sounds so great. Lunch today is a large spinach, lettuce, pecan and cucumber salad. I have a second mini salad that we made with black beans, avocado, cilantro, bell pepper, corn, onion and chipotle dressing. For a snack, one banana.I am eating light, because we are having ribs tonight. 1 Link to comment Share on other sites More sharing options...
Kzoo Posted July 24, 2015 Share #3 Posted July 24, 2015 A banana and a granola bar. Link to comment Share on other sites More sharing options...
kingtermite Posted July 24, 2015 Share #4 Posted July 24, 2015 chicken wrap Link to comment Share on other sites More sharing options...
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