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Fish Pie


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Thanks Caretaker for the tip. Made some tonight and it turned out really good.  I saute'd some onion and celery, made a roux, seasoned it up and added some milk, cod and salmon. Put it in a glass dish and layered it with mashed potato.  


Oh man tasty!

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6 hours ago, Caretaker said:

You're welcome ChrisL.

My version of this classic is the basic and simple one. If you look online you'll probably find ones with boiled egg and capers in the fish mix also ground nutmeg in the White sauce.

I made mine with a similar flavor to clam chowder but with the fish and less milk so it was more like a cream sauce then a chowder broth.  It went well with the mashed potato's. 

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