petitepedal ★ Posted September 11, 2017 Share #1 Posted September 11, 2017 Smoked herring and Sugar cured Smoked Lake Superior Trout... YUM..................... 1 Link to comment Share on other sites More sharing options...
bikeman564™ Posted September 11, 2017 Share #2 Posted September 11, 2017 mmmm, did you bring enough to share? Link to comment Share on other sites More sharing options...
petitepedal ★ Posted September 11, 2017 Author Share #3 Posted September 11, 2017 If you were here....I would share Link to comment Share on other sites More sharing options...
ChrisL Posted September 11, 2017 Share #4 Posted September 11, 2017 I rarely keep trout but when I do I often smoke it. So freaking good. When I'd fish off shore mackerel are often considered junk fish but I'd bag em and smoke them too. Tasty! Link to comment Share on other sites More sharing options...
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