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RG and Pizza...


petitepedal

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He has been here 9 days...we ate on the way home...day 1, Barley John's Day 2 and On Monday...and we had a pasta chicken sausage dinner one night....the rest of the time...he has made PIZZA...mostly in my cast iron skillet...I have eaten it twice...I try to be careful..but Friday night tends to be...pizza night...I wonder if he is still cooking :dontknow:   

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9 hours ago, petitepedal said:

He has been here 9 days...we ate on the way home...day 1, Barley John's Day 2 and On Monday...and we had a pasta chicken sausage dinner one night....the rest of the time...he has made PIZZA...mostly in my cast iron skillet...I have eaten it twice...I try to be careful..but Friday night tends to be...pizza night...I wonder if he is still cooking :dontknow:   

So what you're saying is that cookingwise he's a 1 trick pony.

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6 minutes ago, Road Runner said:

If I was in his shoes and I was looking for a good job, I think I would change my name.  Not many employers are going to want to hire a guy named, "Richard Bagg".  :(

He should change his last name to reflect his managerial prowess.  "Head" would be an excellent choice.  :)

I would also like to suggest that AWWC change to "Head Cheese".

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