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jsharr

The Lunch Club

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Club on a croissant is what I had for lunch.  No tomatoes.  Light on the mayo.  Toasted.  It was very nice.  Had a side of low calorie cheese puffs and a bottle of water.

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3 hours ago, jsharr said:

Club on a croissant is what I had for lunch.  No tomatoes.  Light on the mayo.  Toasted.  It was very nice.  Had a side of low calorie cheese puffs and a bottle of water.

Nope.  Clubs have " lettuce, tomato, and mayonnaise"  You merely had a croissandwich for lunch.

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6 minutes ago, Razors Edge said:

Nope.  Clubs have " lettuce, tomato, and mayonnaise"  You merely had a croissandwich for lunch.

BMBM.  I am tomato intolerant.

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Just now, Razors Edge said:

Did you have lettuce, at least?  And little toothpick-thingies?

yes it had lettuce, just no tomatoes, as I do not enjoy throwing up when the glop covered tomato seeds trigger my gag reflex.  

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2 hours ago, Longjohn said:

I heated up the last two dinners I made up and froze before my surgery. They were good. I didn’t want to leave them in the freezer too long. Turkey, stuffing, mashed potatoes, and mixed vegetables.

 

Do you all eat your main meal at noonish then a lighter supper in the evening?

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1 hour ago, Airehead said:

Do you all eat your main meal at noonish then a lighter supper in the evening?

I eat a good breakfast, then a second breakfast or early lunch. Then a good lunch, sometimes a second lunch, or an early dinner. Then supper which tends to be a pretty good meal

And that's it.

Except for when I have a light snack before bed.

But I only do that on days that end in Y.

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4 minutes ago, Further said:

I eat a good breakfast, then a second breakfast or early lunch. Then a good lunch, sometimes a second lunch, or an early dinner. Then supper which tends to be a pretty good meal

And that's it.

Except for when I have a light snack before bed.

But I only do that on days that end in Y.

Bilbo!

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1 hour ago, Airehead said:

Do you all eat your main meal at noonish then a lighter supper in the evening?

Sometimes, the big meal was always supper time when my wife was working. Since she has been off work sick we play it by ear. I made creamed chicken and biscuits with mashed potatoes for supper tonight. It turned out good.

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On 5/13/2019 at 1:22 PM, jsharr said:

BMBM.  I am tomato intolerant.

Liar. Salsa is king down there.  Plus your barbeque and chili would be vinegar based and I don't have you down as an Italian or North Carolinian.

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Did somebody say croissant?  Aldi's store brand breakfast sandwich of sausage, egg, and cheese on a croissant is excellent - though a little high in sodium.  They're normally $3.15 for 4 but have been on sale for $2.95 the last couple weeks vs $4.95 for poorer-tasting Jimmy Dean, etc. breakfast sandwiches at the supermarkets.

664066933_CroissantAldiBreakfastSandwich.JPG.dda4aef9e64a36a806b39bb43928c0a5.JPG

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