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Now I know why everyone is drunk in Wisconsin


BR46

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9 minutes ago, Airehead said:

I am guessing perhaps you tried a few samples???

Why do you think I stop for happy hour on Tuesday. We are on a first name basis with most of the vendors. 

And then their's Dave...the craft beer vendors will pour a 2 or 3 once sample and Dave won't even try it because he drinks Budweiser. 

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I attended a training seminar in Wisconsin for a week, they put us up in a company mansion, an old farmhouse converted into a training center/ dormitory. 

I was impressed with the kitchen sink; hot & cold water and Miller on tap

And the Miller tasted pretty damn good   :nodhead: 

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30 minutes ago, Further said:

I attended a training seminar in Wisconsin for a week, they put us up in a company mansion, an old farmhouse converted into a training center/ dormitory. 

I was impressed with the kitchen sink; hot & cold water and Miller on tap

And the Miller tasted pretty damn good   :nodhead: 

 

 

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