maddmaxx Posted February 12, 2020 Share #1 Posted February 12, 2020 Eldest son is a foodie who lives in China and just makes stuff up on the fly. So I asked how to make a goo lo Mein. Lots of butter in my copper non stick. Carelemized onions to fry up a couple of chicken thighs. Chopped carrots, asparagus, broccoli, peppers. Stir and keep stirring. Lo Mien noodles boiled for about 4 minutes and thrown on top of everything in the pan. Stir and keep stirring like crazy. Spice to your taste with soy sauce, salt, pepper It was really good and not that much like what comes from the restaurant in the center of town. In his room at school he only has a hot plate so much of what he cooks for himself is some sort of vegetable stir fry. On the other hand he gets to eat out often as the food is very cheap inexpensive. 1 Link to comment Share on other sites More sharing options...
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