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Airehead

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  1. Airehead's post in Your favourite way to eat greens? was marked as the answer   
    Beans and greens Italian style. 
  2. Airehead's post in Your favourite way to eat greens? was marked as the answer   
    Beans and greens Italian style. 
  3. Airehead's post in I blame the forum meltdown on Airehead was marked as the answer   
    I apologize. Those Piggly Wiggly pictures did it. 
  4. Airehead's post in Wordle 5/9/22 (Spoiiler) was marked as the answer   
    I had a lucky guess. 

  5. Airehead's post in I have a sore back. was marked as the answer   
    Watch them take Tylenol and you will feel better
  6. Airehead's post in Cookies was marked as the answer   
    Add raisins. 
  7. Airehead's post in Mystery plow man strikes again was marked as the answer   
    We’re there hoof prints?
  8. Airehead's post in Is your Christmas goose ready? was marked as the answer   
    I went out and fed the birds, put out some meal worms for the neighbor’s chickens who love to waddle across the street for foraging, and put up some suet. The geese are welcome to any of this so I think we are set for the Christmas goose who might visit. 
  9. Airehead's post in On my walk to the Hardware store yesterday was marked as the answer   
    Great pictures. What were the bolts for?
  10. Airehead's post in Guys I got a hint! was marked as the answer   
    Do the chore and tell her it is her Christmas present.
  11. Airehead's post in It was an embarrassing moment for my date was marked as the answer   
    Which one was your date?
  12. Airehead's post in Soup recipe was marked as the answer   
  13. Airehead's post in Thursday was marked as the answer   
    I am wearing pants. It is windy and cool. 50 daffodils planted for the secret spring mission. 
  14. Airehead's post in Are there any girl singing groups? was marked as the answer   
    Blackpink from South Korea. 
  15. Airehead's post in So, what’s with you sprayer people? was marked as the answer   
    The default should be stream and I pity the fool who changes mine. 
  16. Airehead's post in Do you like Cheesecake? was marked as the answer   
    There are things  I like better but my dad loves a ricotta cheesecake.
    I am, however, a fan, once a year, of the pumpkin cheesecake.  I make it with gingersnaps instead of graham crackers in the crust.
    ngredients
    CRUST 3/4 cup cinnamon-flavored graham cracker crumbs 3/4 cup chocolate graham cracker crumbs 1/2 cup finely chopped toasted pecans 5 tablespoons butter, melted 3 tablespoons granulated sugar Vegetable cooking spray FILLING 4 (8-oz.) packages cream cheese, softened at room temperature 1 cup firmly packed light brown sugar 1 teaspoon pumpkin pie spice teaspoon vanilla extract 4 large eggs 1 (15-oz.) can pumpkin 1 tablespoon fresh lemon juice TOPPING 1 (16-oz.) container sour cream 3 tablespoons granulated sugar Pinch of pumpkin pie spice Directions
    Instructions Checklist Step 1 Prepare Crust: Preheat oven to 325°. Stir together first 5 ingredients in a medium bowl until well blended. Press mixture onto bottom and 1 inch up sides of a lightly greased (with cooking spray) 9-inch springform pan. Bake 10 minutes. Let stand at room temperature until ready to use.
    Step 2 Prepare Crust: Preheat oven to 325°. Stir together first 5 ingredients in a medium bowl until well blended. Press mixture onto bottom and 1 inch up sides of a lightly greased (with cooking spray) 9-inch springform pan. Bake 10 minutes. Let stand at room temperature until ready to use.
    Step 3 Process pumpkin in a food processor 1 to 2 minutes or until very smooth. Stir together lemon juice and 1 1/2 cups pumpkin puree; reserve remaining pumpkin puree. Add pumpkin-lemon juice mixture to cream cheese mixture, and beat at low speed just until blended; pour into prepared crust.
    Step 4 Bake at 325° for 50 minutes to 1 hour or until center of cheesecake jiggles. (Prepare Topping during last 10 minutes of bake time.)
    Step 5 Prepare Topping: Stir together sour cream and 3 Tbsp. granulated sugar; reserve 1/3 cup sour cream-sugar mixture. Stir together remaining sour cream mixture, pinch of pumpkin pie spice, and reserved pumpkin puree.
    Step 6 Remove cheesecake from oven. Gently spread sour cream-pumpkin mixture over cheesecake. Dollop with reserved 1/3 cup sour cream-sugar mixture; gently swirl with a knife.
    Step 7 Remove cheesecake from oven. Gently spread sour cream-pumpkin mixture over cheesecake. Dollop with reserved 1/3 cup sour cream-sugar mixture; gently swirl with a knife.
    Step 8 How to Make a Leaf Garnish: Cut refrigerated piecrusts into decorative shapes using seasonal cookie cutters. Arrange cutouts in a single layer on a baking sheet; score dough with the tip of a paring knife to create designs, if desired. Bake dough according to package directions until golden and done. Remove cutouts to a wire rack; cool and decorate as desired.
  17. Airehead's post in Please take a minute for this was marked as the answer   
    I did
  18. Airehead's post in Only for Roadrunner was marked as the answer   
    I did not read this thread. 
  19. Airehead's post in Gratuitous grand dog picture was marked as the answer   
    Awww
  20. Airehead's post in Should I Have Stopped For Ice Cream? was marked as the answer   
    I would have stopped.
  21. Airehead's post in Have you ever made a breakfast pizza? was marked as the answer   
  22. Airehead's post in Also on the DL. was marked as the answer   
    Oh dear
  23. Airehead's post in MONTANA was marked as the answer   
    You are keeping him, correct
  24. Airehead's post in Thank God Jeopardy Is In Reruns! was marked as the answer   
    I respect that but it seems underhanded to me that he worked on the show and was involved in picking the guest hosts, etc...  He did not do a bad job at all-- he was pretty good.  To me it feels like he got the job in a less than honest way.
  25. Airehead's post in What reminder app do you prefer and why? was marked as the answer   
    Honestly I never use one. Other people tell me what to do. 
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