Airehead Posted August 23, 2020 Share #1 Posted August 23, 2020 I need to make a tuna and macaroni salad for Einstein. He has been wanting one for weeks. Also need to make some BBQ sauce that will turn into pulled pork. I just finished slowly cooking two pork tenderloins on the grill. Then I need to make some cucumber salad. And figure out what to do with lots of green beans. 1 Link to comment Share on other sites More sharing options...
Johnny Come Lately Name Posted August 23, 2020 Share #2 Posted August 23, 2020 1 hour ago, Airehead said: tuna and macaroni salad ....damn, that sounds good. Didn’t know I wanted it until now, TYVM. 1 hour ago, Airehead said: figure out what to do with lots of green beans. Someone gave me a ginormous head of cabbage, so it’s been two kinds of slaw, sauerkraut and stuffed cabbage. 🙄 1 Link to comment Share on other sites More sharing options...
Airehead Posted August 23, 2020 Author Share #3 Posted August 23, 2020 Pulled pork is done and the sauce is best ever Mac salad is done. cucumber salad is not done. Link to comment Share on other sites More sharing options...
Johnny Come Lately Name Posted August 23, 2020 Share #4 Posted August 23, 2020 Pizza and wings. I made the doh, but I am too easily angered to do the rolling out/tossing part, so I leave that to calmer people. Hopefully this will be a good accompaniment: .....ah who am I kidding? Of course it will. 1 Link to comment Share on other sites More sharing options...
Johnny Come Lately Name Posted August 23, 2020 Share #5 Posted August 23, 2020 ...and I just had the brain fart to make “chipotle blue cheese” to dip my wings in.... 1 Link to comment Share on other sites More sharing options...
Parsnip Totin Jack ★ Posted August 23, 2020 Share #6 Posted August 23, 2020 I am getting ready to can, 5 pints bbq sauce, half pints of smooth peach-jalapeño salsa, and chunky mango-habanero salsa. Pics to follow. 1 Link to comment Share on other sites More sharing options...
Parsnip Totin Jack ★ Posted August 23, 2020 Share #7 Posted August 23, 2020 Link to comment Share on other sites More sharing options...
Johnny Come Lately Name Posted August 23, 2020 Share #8 Posted August 23, 2020 1 minute ago, Old No. 7 said: I am getting ready to can, 5 pints bbq sauce I got the bright idea to can my last batch of BBQ sauce, so I wouldn’t take up room in the fridge. For some reason, the lids never popped down, so I said “screw it” and put them in the fridge. 1 Link to comment Share on other sites More sharing options...
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