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Airehead

Sunday dinner

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BuffCarla made grilled cheese sandwiches and tomato soup today for lunch . Simple Classic but yummy.  Every time she makes Campbells tomato soup she tells me her secret is making it with milk instead of water. I have to act amazed every time. That’s how my mom made it, too you see. 

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34 minutes ago, Zackny said:

Just a little butternut soup. We had a big lunch with friends in Oswego today.

How much snow was I  Oswego?

25 minutes ago, shootingstar said:

What is the recipe?

Dip in flour dip seasoned with a little old bay or I guess salt/pepper. Then dip in egg and buttermilk wash. Then dip in bread crumbs.  Put on greased cookie sheet. Cook at 375 for 15 minutes. Flip. Cook another 15 or until done.  We serve them with avacado slices. 

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Just now, Airehead said:

How much snow was I  Oswego?

Dip in flour dip seasoned with a little old bay or I guess salt/pepper. Then dip in egg and buttermilk wash. Then dip in bread crumbs.  Put on greased cookie sheet. Cook at 375 for 15 minutes. Flip. Cook another 15 or until done.  We serve them with avacado slices. 

Not much. They got about 4-6 inches Friday. We had 12-14,

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15 minutes ago, Zackny said:

Not much. They got about 4-6 inches Friday. We had 12-14,

We had about a foot and I did not cancel school. Way too early for that. 

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