Razors Edge ★ Posted September 20, 2019 Share #1 Posted September 20, 2019 J&PB? I realized I almost always - quite possibly 100% of the time - make a PB&J using my tried and true "apply the peanut butter to one slice, apply the jelly/jam/preserves to the other slice, and combine the slices" method. I can't ever remember spreading the jelly BEFORE the peanut butter. I don't think I am likely to ever change this proven process, but maybe it is worth a change once in a while? 2 Link to comment Share on other sites More sharing options...
Parsnip Totin Jack ★ Posted September 20, 2019 Share #2 Posted September 20, 2019 You sir are a knucklehead sammich maker. Peanut butter is applied thinly to each slice of bread THEN jelly is applied to one slice. This method prevents the bread from soaking up the jelly liquid and making the bread soggy. 1 1 Link to comment Share on other sites More sharing options...
Razors Edge ★ Posted September 20, 2019 Author Share #3 Posted September 20, 2019 32 minutes ago, Old#7 said: You sir are a knucklehead sammich maker. Peanut butter is applied thinly to each slice of bread THEN jelly is applied to one slice. This method prevents the bread from soaking up the jelly liquid and making the bread soggy. I eat them immediately! If I go with the GLORIOUS PB&J&H, I apply PB to one slice, honey to the other, and then jelly in the middle. Link to comment Share on other sites More sharing options...
Kzoo Posted September 20, 2019 Share #4 Posted September 20, 2019 56 minutes ago, Old#7 said: You sir are a knucklehead sammich maker. Peanut butter is applied thinly to each slice of bread THEN jelly is applied to one slice. This method prevents the bread from soaking up the jelly liquid and making the bread soggy. FAIL. You are making the assumption that the reason he is a knucklehead is because of the way he makes his PB&J. It's not, but I'm sure it is contributing to his situation. 1 Link to comment Share on other sites More sharing options...
Dottleshead ★ Posted September 20, 2019 Share #5 Posted September 20, 2019 Just go out and get some phō chay. Problem solved. Link to comment Share on other sites More sharing options...
Prophet Zacharia Posted September 20, 2019 Share #6 Posted September 20, 2019 40 minutes ago, Razors Edge said: GLORIOUS PB&J&H I was hoping this would be peanut butter, jelly and HAM. 1 Link to comment Share on other sites More sharing options...
Kzoo Posted September 20, 2019 Share #7 Posted September 20, 2019 Just now, Prophet Zacharia said: I was hoping this would be peanut butter, jelly and HAM. Jelly and honey should never be on the same sandwich. 1 Link to comment Share on other sites More sharing options...
12string Posted September 20, 2019 Share #8 Posted September 20, 2019 13 minutes ago, Kzoo said: Jelly and honey should never be on the same sandwich. this. What is WRONG with some people?? Although, I have recently been stuck making PB&J with some stupid PB with honey in it because someone left it at the house and the other PB is too runny for carrying sammiches in the pannier. Luckily, Beefsteaks have been coming in, so it's tomato sandwich time, and maybe my wife or dog will finish the stupid PBs. 1 Link to comment Share on other sites More sharing options...
Ralphie ★ Posted September 20, 2019 Share #9 Posted September 20, 2019 1 hour ago, Razors Edge said: I eat them immediately! If I go with the GLORIOUS PB&J&H, I apply PB to one slice, honey to the other, and then jelly in the middle. Where does the ham go in the pb&j&h? 1 Link to comment Share on other sites More sharing options...
Kzoo Posted September 20, 2019 Share #10 Posted September 20, 2019 1 hour ago, RalphWaldoMooseworth said: Where does the ham go in the pb&j&h? Replace the honey... Link to comment Share on other sites More sharing options...
Further Posted September 21, 2019 Share #11 Posted September 21, 2019 8 hours ago, Old#7 said: You sir are a knucklehead sammich maker. Peanut butter is applied thinly to each slice of bread THEN jelly is applied to one slice. This method prevents the bread from soaking up the jelly liquid and making the bread soggy. Mine eyes have been opened thank you And I might add a bit of honey 1 Link to comment Share on other sites More sharing options...
Prophet Zacharia Posted September 21, 2019 Share #12 Posted September 21, 2019 9 hours ago, Kzoo said: Replace the honey... First you have to apply peanut butter to each side of the ham, so that it doesn’t absorb too much jelly juice. Link to comment Share on other sites More sharing options...
Randomguy Posted September 21, 2019 Share #13 Posted September 21, 2019 17 hours ago, Old#7 said: You sir are a knucklehead sammich maker. Peanut butter is applied thinly to each slice of bread THEN jelly is applied to one slice. This method prevents the bread from soaking up the jelly liquid and making the bread soggy. WRONG! Only a lunatic doesn’t consume a PBJ immediately. 1 Link to comment Share on other sites More sharing options...
Randomguy Posted September 21, 2019 Share #14 Posted September 21, 2019 16 hours ago, Kzoo said: Jelly and honey should never be on the same sandwich. Agreed. 1 Link to comment Share on other sites More sharing options...
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